Smoked Sausage And Tortellini Skillet - cooking recipe

Ingredients
    1 (14 ounce) package Hillshire Farm(R) Smoked Sausage, diagonally cut into 1/4-inch slices
    3 cloves garlic, minced
    1 medium onion, 1/2-inch dice
    1 green bell pepper, sliced
    1 (12 ounce) package fresh cheese tortellini, cooked according to package directions
    1 teaspoon dried oregano
    1 (24 ounce) jar marinara sauce
    2 cups shredded mozzarella cheese, divided
Preparation
    Preheat oven to 350 degrees F.
    Heat a large 12-inch oven-safe skillet over medium-high heat and add smoked sausage, cook until brown. Add garlic, onion and bell pepper. Lower heat to medium and stir until vegetables are soft, about 5 minutes.
    Stir in cooked tortellini, oregano, marinara sauce and one cup of cheese. Top with remaining cheese. Bake in the oven for about 10 minutes until cheese is melted and bubbly.

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