No-Bake Passion Fruit And Mango Cheesecake - cooking recipe

Ingredients

2 (8 ounce) packages cream cheese, softened
1 (14.1 ounce) can sweetened condensed milk
1 tablespoon unflavored gelatin
1/4 cup warm water
1/2 cup passion fruit puree
1/2 cup mango puree
1/2 cup lime juice
1 (10 inch) prepared graham cracker crust

Preparation

Blend cream cheese and condensed milk in a bowl with an electric mixer until well combined. Dissolve gelatin in water in a separate bowl.
Beat dissolved gelatin, passion fruit puree, mango puree, and lime juice into the cream cheese mixture with the electric mixer until fully blended.
Pour cream cheese mixture over the prepared crust. Let chill until set, 2 to 3 hours.