Chia Milk - cooking recipe

Ingredients
    5 cups water, divided
    1/4 cup chia seeds
    2 tablespoons walnuts
    2 tablespoons sesame tahini
    1 teaspoon honey, or to taste
    1 dash vanilla extract (optional)
Preparation
    Combine 3 cups water, chia seeds, and walnuts in a bowl; stir to prevent clumps from forming. Let soak for 8 hours to overnight.
    Pour chia seed mixture into a blender; add 1 cup water, tahini, honey, and vanilla extract. Cover and blend until smooth; add reminding water.

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