Slow Cooker Turkey Breast With Gravy - cooking recipe
Ingredients
-
1 serving cooking spray
1 (3 pound) boneless turkey breast
1 (10.75 ounce) can cream of mushroom soup
1 (10.75 ounce) can Cheddar cheese soup
Preparation
-
Spray inside of a slow cooker with cooking spray and place turkey breast into cooker. Add cream of mushroom and Cheddar cheese soups, cover cooker, and cook on Low for 8 hours. If preferred, set cooker on High and cook for 4 hours.
Leave a comment