Three Cheese Organic Turkey Quesadilla - cooking recipe
Ingredients
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4 Dietz & Watson Whole Wheat Wraps
2 slices Dietz & Watson Originals rBGH Free Yellow Cheddar, shredded
8 slices Dietz & Watson Originals Organic Turkey Breast, shredded
1/8 cup chopped fresh sage
2 slices Dietz & Watson Originals rBST Free Picante Provolone, shredded
1/2 cup Dietz & Watson Cranberry Honey Mustard
Preparation
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Spray skillet with olive oil and heat over medium heat.
Place one wrap on the bottom of the skillet.
Top wrap with 2 slices of cheese, shredded; 4 slices of Dietz & Watson Originals Organic Turkey, shredded; half of chopped sage; and 1 slice of cheese, shredded. Top with the second wrap.
Grill for about 5 minutes, then flip to the other side and grill for another 5 minutes or until cheese has melted.
Serve with 1/2 cup of Dietz & Watson Cranberry Honey Mustard, for dipping.
Take off heat and cut into fourths to serve.
Repeat for second quesadilla.
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