Creamy Pimento Cheese - cooking recipe

Ingredients
    1 (8 ounce) package cream cheese, softened
    2 cups shredded extra-sharp Cheddar cheese
    1/3 cup mayonnaise
    1 pinch garlic powder
    1 (4 ounce) jar diced pimentos, drained
Preparation
    Beat the cream cheese at medium speed with an electric mixer until creamy; add Cheddar cheese and continue beating until light and fluffy. Beat in mayonnaise and garlic powder; stir in pimento. Cover and chill for at least 1 hour.

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