Creamy Peanut Butter And Banana Oatmeal - cooking recipe

Ingredients

3/4 cup old-fashioned rolled oats
3/4 cup almond milk
1/4 cup water
1 pinch salt
1 tablespoon peanut butter, or more to taste
1/2 teaspoon ground cinnamon
1 small ripe banana, mashed
1/8 teaspoon vanilla extract

Preparation

Combine oats, almond milk, water, and salt in a small saucepan over high heat until starting to boil, 1 to 2 minutes. Stir peanut butter into oatmeal until dissolved, 1 to 2 minutes. Continue cooking and stirring for 2 minutes more. Lower heat and stir in cinnamon; cook for 1 to 2 minutes.
Remove oatmeal from heat and stir in banana and vanilla extract.