Easy Southern Sweet Potato Casserole - cooking recipe

Ingredients

1 pound sweet potatoes, peeled and cubed
1 cup brown sugar
1 (10.5 ounce) package marshmallows

Preparation

Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch casserole dish.
Toss sweet potatoes with brown sugar in a bowl until coated; arrange in the prepared casserole dish. Top sweet potatoes with marshmallows.
Bake in the preheated oven until sweet potatoes are tender and marshmallows are browned, 35 minutes.