Julia'S Easy Slow Cooker Chicken - cooking recipe

Ingredients
    8 skinless, boneless chicken breast halves
    4 potatoes, cubed
    1 (10.75 ounce) can condensed cream of mushroom soup
    1 1/3 cups milk
    1 tablespoon cornstarch
    1 (1 ounce) package dry onion soup mix
Preparation
    Put the chicken pieces and potatoes into a slow cooker. Combine the soup, milk, cornstarch and dry soup mix and pour over the chicken and potatoes. Cook for 8 to 10 hours on low. Serve!

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