Banana Caramel Cream Pie Yogurt Cup - cooking recipe

Ingredients
    1 (5.3 ounce) container Yoplait(R) Greek 100 Banana Caramel yogurt
    2 tablespoons sliced fresh banana
    2 teaspoons graham cracker crumbs
    1 tablespoon whipped cream
Preparation
    Remove cover from yogurt. Top yogurt with sliced banana, graham cracker and whipped cream. Serve immediately.
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