Homemade Buttermilk Pancake Mix - cooking recipe

Ingredients
    3 cups all-purpose flour
    2 cups oat flour
    2 cups whole wheat flour
    2 cups powdered buttermilk
    1 cup wheat germ
    8 teaspoons baking powder
    4 teaspoons baking soda
    1 teaspoon salt
Preparation
    Whisk all-purpose flour, oat flour, whole wheat flour, buttermilk, wheat germ, baking powder, baking soda, and salt in a large bowl until well blended. Store in an airtight container for up to 6 months.

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