Frozen Chocolate Chip Cookie Dough Balls - cooking recipe

Ingredients
    1 cup butter, softened
    1 1/2 cups brown sugar, packed
    2 teaspoons vanilla extract
    1 tablespoon water
    2 cups all-purpose flour
    3/4 cup mini semisweet chocolate chips
    3/4 cup chopped walnuts, if desired
Preparation
    Cream the butter and sugar in a mixing bowl. Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended. Roll dough into bite-sized balls (or use a small ice cream scoop). Place on a baking sheet and freeze until firm, about 2 hours. Store balls in resealable plastic bags in the freezer.

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