Cranberry Sauce With Apple - cooking recipe

Ingredients

1 (16 ounce) can whole berry cranberry sauce
1 small apple, diced
1 small orange, juiced
1/8 teaspoon ground cloves
1 dash ground cinnamon

Preparation

Stir cranberry sauce, apple, orange juice, cloves, and cinnamon together in a bowl.
Refrigerate sauce for at least 4 hours before serving.