Fruit Salsa - cooking recipe

Ingredients
    1 tomato
    1 orange, peeled and segmented
    2 kiwis, peeled and sliced
    1 red onion, coarsely chopped
    1 avocado, peeled and pitted
    1 bunch cilantro
    2 jalapeno chile peppers
    garlic salt to taste
Preparation
    In a food processor, place tomato, orange, kiwis, red onion, avocado, cilantro and jalapeno chile peppers. Process using pulse setting until finely chopped but not quite smooth. Transfer to a medium bowl, and garnish with desired amount of garlic salt.

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