Red Apple Sangria - cooking recipe

Ingredients

ice cubes
4 fluid ounces Cabernet Sauvignon
3 fluid ounces pineapple juice (such as Dole(R))
3 fluid ounces cranberry juice (such as Ocean Spray(R))
1 1/2 fluid ounces red apple liqueur (such as Shakka(R))
1 1/2 fluid ounces lemon-lime carbonated beverage (such as 7Up(R))
1 splash grenadine syrup
1/2 red apple, scooped into balls with a melon baller
1/2 orange, cut into wedges
1 lime, cut into wedges
1 maraschino cherry

Preparation

Fill a large wine glass half-full with ice. Add Cabernet Sauvignon, pineapple juice, cranberry juice, red apple liqueur, lemon-lime soda, and grenadine; stir to mix. Garnish with red apple, orange, lime, and maraschino cherry.