Almond Spice Pudding - cooking recipe

Ingredients
    4 cups whole milk
    2 cups almond meal
    3/4 cup white sugar
    1 teaspoon ground cinnamon
    1 teaspoon instant espresso powder
    1/2 teaspoon ground cardamom
    1 teaspoon vanilla extract
Preparation
    Mix milk, almond meal, sugar, cinnamon, espresso powder, and cardamom in a large saucepan; bring to a simmer. Cook, stirring often, over low heat until slightly thickened, 20 minutes. Remove from heat and stir in vanilla extract. Chill in refrigerator until thickened, at least 3 hours.

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