Easy Garlic Green Beans - cooking recipe

Ingredients

1 tablespoon butter
1 pound frozen whole green beans
1 large clove garlic, crushed
1/2 teaspoon coarse salt

Preparation

Melt butter in a skillet over medium heat; cook and stir green beans and garlic until beans begin to thaw. Season with salt and continue cooking and stirring until beans are lightly browned, 10 to 15 minutes.