Sandtarts I - cooking recipe

Ingredients

1 1/2 cups white sugar
1 cup butter, melted
2 eggs
2 cups all-purpose flour
1/2 teaspoon baking soda
1 1/2 teaspoons vanilla extract

Preparation

Mix sugar, butter or margarine and eggs. Add dry ingredients and mix well.
Let dough stand for 20 minutes.
Preheat oven to 350 degrees F (180 degrees C).
Drop 1/2 teaspoon-full 2 inches apart on greased, floured cookie sheet. Bake 10 minutes or less, until edges tan. Sprinkle with cinnamon or sugar.