Fresh Cranberry Salad With Celery - cooking recipe

Ingredients

2 cups orange juice
1 (12 ounce) package fresh cranberries
1 cup white sugar
1 (3 ounce) package orange-flavored gelatin (such as Jell-O(R))
2 bananas, diced
1 Granny Smith apple, diced
2 stalks celery, finely chopped
1/2 cup chopped walnuts

Preparation

Place orange juice, cranberries, and sugar in a 1 1/2-quart pot over medium heat. Cook until sugar dissolves and cranberries start to pop, about 5 minutes.
Remove from heat and stir in orange gelatin. Let cool to room temperature, at least 20 minutes. Stir in bananas, apple, celery, and walnuts. Refrigerate until set, 4 hours to overnight.