Au Gratin Potatoes On The Grill - cooking recipe
Ingredients
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canola oil cooking spray
8 small red potatoes, cubed
1/4 cup bread crumbs
2 tablespoons grated Parmesan cheese
1 pinch seasoned salt, or to taste
ground black pepper to taste
Preparation
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Preheat grill for medium heat. Spray a 24-inch piece of aluminum foil with cooking spray.
Place potatoes on the prepared piece of aluminum foil; spray with cooking spray.
Mix bread crumbs, Parmesan cheese, seasoned salt, and pepper together in a bowl; sprinkle over potatoes. Fold aluminum foil over potato mixture and seal edges together.
Cook on the grill until potatoes are tender, 20 to 30 minutes.
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