Au Gratin Potatoes On The Grill - cooking recipe

Ingredients
    canola oil cooking spray
    8 small red potatoes, cubed
    1/4 cup bread crumbs
    2 tablespoons grated Parmesan cheese
    1 pinch seasoned salt, or to taste
    ground black pepper to taste
Preparation
    Preheat grill for medium heat. Spray a 24-inch piece of aluminum foil with cooking spray.
    Place potatoes on the prepared piece of aluminum foil; spray with cooking spray.
    Mix bread crumbs, Parmesan cheese, seasoned salt, and pepper together in a bowl; sprinkle over potatoes. Fold aluminum foil over potato mixture and seal edges together.
    Cook on the grill until potatoes are tender, 20 to 30 minutes.

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