Dark Rye Bread - cooking recipe

Ingredients
    1 1/8 cups water
    2 tablespoons molasses
    1 tablespoon vegetable oil
    1 teaspoon salt
    2 cups all-purpose flour
    1 1/2 cups rye flour
    3 tablespoons packed brown sugar
    1 tablespoon unsweetened cocoa powder
    3/4 teaspoon caraway seed
    2 teaspoons bread machine yeast
Preparation
    Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
    Select the Basic cycle, and press Start.

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