Tropical Sorbet - cooking recipe

Ingredients

1/2 dragon fruit
1 horned melon, halved
1 passion fruit, halved
1 cup white sugar
6 strawberries, quartered
1 starfruit, cut into 1/4-inch slices
1 tablespoon honey
1 splash lime juice
1/2 (0.13 ounce) package raspberry-flavored drink mix (such as Kool-Aid(R))

Preparation

Scoop flesh of the dragon fruit into a blender using a tablespoon. Scoop seeds of horned melon and passion fruit into a blender. Add sugar, strawberries, starfruit, honey, lime juice, and raspberry-flavored drink mix; pulse until smooth.
Pour fruit mixture into dessert bowls. Freeze until firm, about 3 hours.