Make It Your Way Cookie Cups - cooking recipe

Ingredients

1 (16.5 ounce) package NESTLE(R) TOLL HOUSE(R) Refrigerated Chocolate Chip Cookie Bar Dough
Yogurt & Fruit Cookie Cups:
4 tablespoons yogurt, divided
Cut-up fresh fruit of choice

Preparation

Press two squares of dough together. Place in prepared muffin cups.
Bake for 20 to 24 minutes or until golden brown. Cool completely in pan on wire rack*. Center of cups will indent slightly upon cooling. With tip of butter knife, remove cookie cups from muffin pan.
Fill cookie cups as desired.
Yogurt & Fruit Cookie Cups: Top each with a spoonful of yogurt and cut-up fresh fruit of choice.