Marilyn'S Special Salad - cooking recipe

Ingredients

2 lemons, juiced
5 cloves crushed garlic
salt and pepper to taste
2 heads romaine lettuce, rinsed and dried
1/4 pound bacon - cooked and crumbled
2 cups cherry tomatoes
1 cup shredded Swiss cheese
1/2 cup grated Parmesan cheese
2/3 cup blanched slivered almonds
1 cup garlic-flavored croutons

Preparation

Whisk together the lemon juice, garlic and salt and pepper.
In a large bowl, combine the Romaine, bacon, tomatoes, Swiss cheese, Parmesan cheese, almonds and croutons. Add enough dressing to coat; toss and serve.