Banana Coconut Flaxseed Muffins With Apple And Chia - cooking recipe

Ingredients
    1 1/2 teaspoons butter
    1 1/4 cups flaxseed meal
    1/4 cup white sugar
    2 tablespoons chia seeds
    1 tablespoon baking powder
    1 1/2 teaspoons ground cinnamon
    3 ripe bananas, mashed
    3 eggs, beaten
    1 apple, chopped
    1/2 cup coconut flakes, or more to taste
Preparation
    Preheat oven to 350 degrees F (175 degrees C). Grease a muffin tin with butter.
    Combine flaxseed meal, sugar, chia seeds, baking powder, and cinnamon in a bowl. Add bananas, eggs, and apple; mix batter thoroughly. Stir in 6 tablespoons coconut flakes. Fill tin 3/4 full with batter. Sprinkle remaining 2 tablespoons coconut flakes on top.
    Bake in the preheated oven until tops spring back when lightly pressed, about 30 minutes.

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