Curry Chickpea Salad - cooking recipe

Ingredients
    6 tablespoons water
    1 tablespoon olive oil
    1 teaspoon honey, or to taste
    1 teaspoon curry powder, or to taste
    1 dash salt
    1 dash ground black pepper
    1 (15 ounce) can chickpeas, drained and rinsed
    1 medium red bell pepper, chopped
    1 medium orange bell pepper, chopped
    1 medium yellow bell pepper, chopped
    1/4 cup raisins
Preparation
    Mix water, olive oil, honey, curry powder, salt, and pepper in a medium bowl. Add chickpeas, bell peppers, and raisins. Mix to coat.

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