Baked Cranberry Jalapeno Dip - cooking recipe
Ingredients
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10 slices LAND O LAKES(R) Deli American, cut into 1/4-inch pieces
1 (8 ounce) package cream cheese, softened
2 tablespoons jarred jalapeno pepper, chopped
2 cups frozen cranberries
2 tablespoons sugar
Baguette slices, toasted (optional)
Preparation
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Heat oven to 350 degrees F.
Combine cheeses and jalapenos in bowl; mix well.
Place cranberries and sugar in another bowl; toss to coat. Gently stir cranberries into cheese mixture.
Spread mixture into 1-quart casserole dish. Bake 30-35 minutes or until bubbly around edges.
Serve with baguette slices, if desired.
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