Baked Cranberry Jalapeno Dip - cooking recipe

Ingredients
    10 slices LAND O LAKES(R) Deli American, cut into 1/4-inch pieces
    1 (8 ounce) package cream cheese, softened
    2 tablespoons jarred jalapeno pepper, chopped
    2 cups frozen cranberries
    2 tablespoons sugar
    Baguette slices, toasted (optional)
Preparation
    Heat oven to 350 degrees F.
    Combine cheeses and jalapenos in bowl; mix well.
    Place cranberries and sugar in another bowl; toss to coat. Gently stir cranberries into cheese mixture.
    Spread mixture into 1-quart casserole dish. Bake 30-35 minutes or until bubbly around edges.
    Serve with baguette slices, if desired.

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