Kohlrabi And Squash Skillet - cooking recipe

Ingredients

4 slices smoked bacon
1/2 onion, diced
1 kohlrabi, thinly sliced
1/2 pound yellow crookneck squash, sliced
3 cloves garlic, crushed
1/2 teaspoon salt
1 teaspoon ground black pepper

Preparation

Cook bacon in a large skillet over medium-high heat, turning occasionally, until beginning to crisp and release bacon drippings.
Add onion and kohlrabi to skillet; cook and stir 5 minutes. Add yellow squash, garlic, salt, and black pepper. Cook until squash has released some liquid but is not soggy, about 10 minutes. Serve immediately.