Tim'S Famous Salsa Burgers - cooking recipe

Ingredients
    1 pound ground beef
    4 teaspoons hot pepper sauce
    4 tablespoons salsa
    4 slices Cheddar cheese
    4 slices Monterey Jack cheese
Preparation
    Preheat an outdoor grill for high heat and lightly oil grate.
    Form the ground beef into 4 individual patties.
    Grill patties over high heat for 2 to 4 minutes, then flip over.
    Top the cooked side of each patty with a dash of hot pepper sauce, a teaspoon of salsa, a slice of Cheddar cheese and a slice of Monterey Jack cheese. Grill for 2 to 4 minutes or to desired doneness.

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