Island Spice Cold Brew - cooking recipe

Ingredients

8 ounces Gevalia(R) Cold Brew Concentrate - Vanilla, divided
2 ounces sweetened condensed milk
2 ounces half-and-half
1/8 teaspoon ground cardamom
1/8 teaspoon ground cinnamon
ice cubes

Preparation

Pour sweetened condensed milk and half-and-half into small measuring cup or pitcher. Add cardamom and cinnamon. Whisk until smooth and blended.
Place ice cubes in mugs. Pour 4 ounces cold brew concentrate into each mug. Pour half of spice mixture into each glass slowly over the back of a spoon.