Toasted Waffle Ice Cream Sandwich - cooking recipe

Ingredients
    1 frozen waffle
    1/2 tablespoon butter
    1 scoop vanilla ice cream, softened
    1 tablespoon maple syrup
Preparation
    Toast the frozen waffle, immediately spread with butter and cut the waffle in half. Place a scoop of ice cream on one half of the waffle, distributing evenly. Drizzle the ice cream with maple syrup; top the ice cream with the other half of the waffle and gently press to seal the sandwich.

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