Cheese Ball With Cream Cheese - cooking recipe
Ingredients
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2 (8 ounce) packages cream cheese, softened
1/2 cup grated Parmesan cheese
1/4 cup mayonnaise
1/2 teaspoon dried oregano
1/2 teaspoon Worcestershire sauce
1/2 teaspoon dried chives
1/2 teaspoon garlic powder
Preparation
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In a medium-size mixing bowl, combine cream cheese, Parmesan cheese, mayonnaise, oregano, Worcestershire sauce, chives and garlic powder. Mix well. Shape the mixture into a ball and refrigerate it until ready to serve.
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