Best Ever Vegan Chocolate Mug Cake - cooking recipe

Ingredients

1/4 cup whole wheat flour
1/4 cup white sugar
1 tablespoon unsweetened cocoa powder
1/4 teaspoon baking powder
1/8 teaspoon baking soda
1 pinch salt
1 tablespoon unsweetened applesauce
1 tablespoon water, or more as needed
2 teaspoons white vinegar
1 teaspoon vanilla extract
1 tablespoon vegan chocolate chips
1 tablespoon chopped walnuts (optional)

Preparation

Whisk whole wheat flour, sugar, cocoa powder, baking powder, baking soda, and salt together in a mug. Mix in applesauce, 1 tablespoon water, vinegar, and vanilla extract. Add more water if needed to reach a cake batter consistency. Stir in chocolate chips and walnuts.
Microwave on high for 1 minutes and 30 seconds. Add 30 seconds if top doesn't appear set.