Fruited Coleslaw - cooking recipe

Ingredients

3 cups shredded cabbage
3 cups crushed pineapple in syrup, drained
1 cup apple, cored and chopped
1/2 cup miniature marshmallows
1/2 cup chopped celery
1 cup diced canned peaches, drained
1/2 cup mayonnaise
1/2 teaspoon salt

Preparation

In a large mixing bowl, combine cabbage, pineapple, apple, marshmallows, celery, peaches, mayonnaise, and salt. Toss until the mixture in well coated with the mayonnaise. Refrigerate until you are ready to serve.