Nicole'S Avocado Dip - cooking recipe
Ingredients
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1 (8 ounce) container cottage cheese
2 avocados - peeled, pitted, and mashed
1 (4 ounce) can diced green chilies, drained
salt and pepper to taste
Preparation
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In a medium bowl, mix together the cottage cheese, avocado, and chiles; season with salt and pepper.
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