Nicole'S Avocado Dip - cooking recipe

Ingredients
    1 (8 ounce) container cottage cheese
    2 avocados - peeled, pitted, and mashed
    1 (4 ounce) can diced green chilies, drained
    salt and pepper to taste
Preparation
    In a medium bowl, mix together the cottage cheese, avocado, and chiles; season with salt and pepper.

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