Pumpkin Cookies Ii - cooking recipe

Ingredients
    1/4 cup margarine
    3/4 cup vegetable oil
    1 cup white sugar
    1 egg, beaten
    1 teaspoon vanilla extract
    1 cup pumpkin puree
    3 cups all-purpose flour
    1 teaspoon baking powder
    1 teaspoon baking soda
    1/2 teaspoon salt
    1 teaspoon ground cinnamon
    1 cup walnuts
Preparation
    Preheat the oven to 350 F (175 degrees C).
    Cream together the margarine, vegetable oil and sugar.
    Beat together the egg, vanilla and pumpkin.
    Sift together the flour, baking powder, baking soda, salt and cinnamon; combine with pumpkin mixture and stir in walnuts.
    Drop onto ungreased cookie sheet and bake for 10 to 12 minutes. Be careful not to overbake.

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