Karen'S Aip Avocado Mayo - cooking recipe

Ingredients

1 ripe avocado, halved and pitted
1/4 cup extra-virgin olive oil
3 tablespoons balsamic vinegar, or more to taste
1 1/2 tablespoons maple syrup
1 tablespoon apple cider vinegar
1 tablespoon coconut oil, melted
2 cloves garlic, minced
1/2 teaspoon sea salt

Preparation

Combine avocado, olive oil, balsamic vinegar, maple syrup, apple cider vinegar, coconut oil, garlic, and sea salt in a bowl. Blend with an immersion blender until creamy and smooth.