Yummy Garlic Croutons - cooking recipe

Ingredients

1 (1 pound) loaf day old French bread
2 tablespoons garlic powder
2 tablespoons dried basil
1/2 cup vegetable oil

Preparation

Preheat oven to 400 degrees F (200 degrees C).
Cut bread into small cubes and place onto a shallow baking pan or cookie sheet.
Drizzle oil over the bread to lightly cover and sprinkle with garlic powder and basil.
Bake at 400 degrees F (200 degrees C) for 5 to 10 minutes or until lightly brown and toasted.