Black Friday Turkey Salad - cooking recipe

Ingredients

1/2 cup mayonnaise (such as Hellman's(R))
3 tablespoons prepared yellow mustard (such as Plochman's(R))
2 tablespoons crumbled cooked bacon
3/4 cup shredded Cheddar cheese
2 tablespoons dill pickle relish
1/2 cup finely chopped pepperoncini
1/8 teaspoon crushed red pepper
salt, to taste
2 cups coarsely chopped leftover turkey

Preparation

Stir together mayonnaise, mustard, bacon, Cheddar cheese, relish, pepperoncini, red pepper, and salt in a large bowl; add the turkey and stir to coat.