Skintastic Baked Potatoes - cooking recipe
Ingredients
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4 baking potatoes, scrubbed
1/4 cup butter, softened
Frank's(R) RedHot(R) Original Cayenne Pepper Sauce to taste
1/4 cup hot pepper sauce (such as Frank's RedHot(R))
salt and ground black pepper to taste
Preparation
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Preheat oven to 450 degrees F (230 degrees C).
Prick potatoes all over with a fork. Place each potato on a piece of aluminum foil large enough to cover completely. Spread 1 tablespoon butter on each potato; coat liberally with hot sauce and sprinkle with salt and black pepper. Wrap each potato tightly in foil. Place potatoes into a 13x9-inch baking pan.
Bake in the preheated oven until potatoes are tender, 45 minutes to an hour depending on size. Unwrap and serve.
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