The Fires Of Hades - Hellish Relish - cooking recipe

Ingredients

1 pound habanero peppers, seeded and minced
2 tablespoons lemon juice
2 tablespoons lime juice
2 cloves garlic, minced
2 tablespoons finely grated raw horseradish
1 tablespoon chopped fresh dill weed
1/4 cup olive oil

Preparation

In a large bowl, stir together the peppers, lemon juice, lime juice, garlic, horseradish, dill weed and olive oil. Transfer to a sealed container and refrigerate for 2 hours before serving.