Curried Quinoa - cooking recipe

Ingredients
    2 tablespoons olive oil, or as needed
    1 small onion, diced
    2 cloves garlic, minced
    1 cup quinoa
    2 cups chicken broth
    1 tablespoon curry powder, or to taste
    1 tablespoon ancho chile powder
    salt and pepper to taste
Preparation
    Heat oil in a large skillet over medium heat. Add onion and garlic and cook and stir for 2 minutes; add quinoa and cook and stir until lightly toasted, about 5 minutes.
    Pour broth into the pan and bring to a boil. Reduce heat and add curry and chile powders; cover and simmer until tender, about 25 minutes. Season to taste with salt and pepper.

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