Cream Cheese, Havarti, And Parmesan Herbed Christmas Tree - cooking recipe

Ingredients
    2 (8 ounce) packages cream cheese, softened
    1/2 cup shredded Havarti cheese
    1/2 cup grated Parmesan cheese
    2 tablespoons chopped fresh basil
    2 teaspoons grated lemon peel
    1/2 teaspoon minced garlic
    1/4 cup chopped fresh basil
    1/4 cup chopped fresh parsley
Preparation
    Mix cream cheese, Havarti cheese, Parmesan cheese, 2 tablespoons basil, lemon zest, and garlic together in a bowl. Transfer cream cheese mixture to a piece of plastic wrap. Roll the plastic wrap around cream cheese mixture forming a cone shape, resembling a tree.
    Stand the 'tree' upright and remove the plastic wrap. Cover the visible portion of the 'tree' with 1/4 cup basil and parsley.
    Gently wrap the 'tree' with a fresh sheet of plastic wrap and refrigerate until firm, about 2 hours.

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