Mint And Lemon Dressing - cooking recipe

Ingredients
    1/3 cup olive oil
    2 tablespoons lemon juice
    1 1/2 tablespoons chopped fresh mint leaves
    1 tablespoon chopped fresh mint leaves
Preparation
    Stir together olive oil, lemon juice, and 1 1/2 tablespoons of mint until well blended. Set aside for 2 hours.
    Strain mint out of dressing with a fine mesh strainer. Stir in remaining 1 tablespoon chopped mint leaves and serve.

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