Mint And Lemon Dressing - cooking recipe
Ingredients
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1/3 cup olive oil
2 tablespoons lemon juice
1 1/2 tablespoons chopped fresh mint leaves
1 tablespoon chopped fresh mint leaves
Preparation
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Stir together olive oil, lemon juice, and 1 1/2 tablespoons of mint until well blended. Set aside for 2 hours.
Strain mint out of dressing with a fine mesh strainer. Stir in remaining 1 tablespoon chopped mint leaves and serve.
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