Turos Csusza (Pasta With Cottage Cheese) - cooking recipe

Ingredients

1 (16 ounce) package egg noodles
3 1/2 slices smoked bacon
2 cups sour cream
1 (12 ounce) container cottage cheese
salt to taste

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of lightly-salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain well.
Cook the bacon in a skillet over medium-high heat until crisp; drain, crumble, and set aside.
Place the drained noodles in a large baking dish. Stir the sour cream into the noodles. Spoon the cottage cheese evenly over the top of the noodle mixture. Sprinkle the crumbled bacon over the top; season with salt.
Bake in preheated oven until the cottage cheese softens, 3 to 5 minutes.