Sweet Dijon Salad Dressing - cooking recipe

Ingredients

1/4 cup apple cider vinegar
1/4 cup Dijon mustard
1/4 cup olive oil
4 (1 gram) packets granular sucrolose sweetener (such as Splenda(R))

Preparation

Place the cider vinegar, Dijon mustard, olive oil and sugar substitute into a jar with a tight fitting lid. Close the jar, and shake vigorously to blend. Refrigerate until chilled before using.