Pineapple Apple Slaw - cooking recipe

Ingredients

1 (19 ounce) can crushed pineapple, drained
1 (12 ounce) package coleslaw mix
2 apples - peeled, cored, and cut into matchsticks
2 (6 ounce) containers flavored yogurt (such as Yoplait(R) Light Pineapple Upside Down Cake Yogurt)

Preparation

Mix pineapple, coleslaw mix, apples, and yogurt in a large bowl. Refrigerate until completely chilled.