Queijadas - cooking recipe

Ingredients

3 eggs
2 cups white sugar
3 tablespoons butter
3/4 cup all-purpose flour
2 cups milk
1/2 teaspoon vanilla extract

Preparation

Preheat oven to 325 degrees F (165 degrees C).
In a blender, combine eggs, sugar and butter. Blend until smooth. Pour in flour and milk, a little at a time, blending until smooth again. Stir in vanilla.
Pour into muffin tins, filling 3/4 full. Bake in preheated oven 45 minutes, until golden brown. Serve hot or cold.