Paleo Pesto - cooking recipe

Ingredients
    1 cup firmly packed fresh basil leaves
    1/2 cup olive oil, or as needed
    1/4 cup raw pumpkin seeds
    1/4 cup raw cashews
    2 tablespoons lemon juice
    2 cloves garlic
    1/2 teaspoon sea salt (optional)
    1/2 teaspoon coconut aminos (soy-free seasoning sauce)
    1 pinch cayenne pepper
Preparation
    Process basil, olive oil, pumpkin seeds, cashews, lemon juice, garlic, sea salt, coconut aminos, and cayenne pepper in a food processor, adding more oil as necessary, until desired consistency is reached.

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