Paleo Pesto - cooking recipe
Ingredients
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1 cup firmly packed fresh basil leaves
1/2 cup olive oil, or as needed
1/4 cup raw pumpkin seeds
1/4 cup raw cashews
2 tablespoons lemon juice
2 cloves garlic
1/2 teaspoon sea salt (optional)
1/2 teaspoon coconut aminos (soy-free seasoning sauce)
1 pinch cayenne pepper
Preparation
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Process basil, olive oil, pumpkin seeds, cashews, lemon juice, garlic, sea salt, coconut aminos, and cayenne pepper in a food processor, adding more oil as necessary, until desired consistency is reached.
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