Summer Salad On A Stick - cooking recipe

Ingredients
    8 honeydew melon balls
    16 salami
    24 baby arugula leaves
    8 bamboo toothpicks
Preparation
    Thread 1 melon ball, 2 slices salami, and 3 arugula leaves, respectively, onto a toothpick. Repeat with remaining toothpicks.

Leave a comment